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$79.99
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Varietal: 100% Nebbiolo
Appellation: Barolo DOCG
Production Zone: Castiglione Falletto, Monforte, La Morra, Piedmont; altitude 240-280 mt asl.
Soil: mainly limestone and frequent intersections of clay
Vinification: Hand harvested. Fermentation in stainless steel tanks with natural yeasts. 25 days of maceration with pump over followed by malolactic fermentation
Maturation: 3 years in large barrels made of Slovenian oak this wine mature, with natural yeasts. Additional 6 months in bottle before being released in the market.
Tasting Notes & Pairing Ideas Bright burgundy color. Aromas of dark berries, flowers and cocoa. Dry, full bodied with complexity and harmonious tannin structure of a great Barolo. The palate is rich and round with caramel and spice and a touch of oak in the long satisfying finish.
This wine is an excellent match for savory sauce pastas, roast pork, roasted leg of lamb or aged cheeses.